Using evolution as a guiding principle, researchers have successfully engineered bacteria-yeast hybrids to perform photosynthetic carbon assimilation, generate cellular energy and support yeast growth ...
(Phys.org) —A Stanford University bioengineer has helped develop a technology that can tweak the control systems that regulate the inner workings of cells, pointing the way toward future medical ...
Bioengineering a lung is a bit like modeling with clay: Like a sculptor uses a wire armature to lend his creation form, Nichols' team grew the tissues and blood vessels of their lab-grown lungs atop a ...
Scientists have announced a breakthrough discovery in understanding how the body fights leukemia. They have identified a protein called CD19-ligand located on the surface of certain white blood cells ...
A team of cardiovascular scientists has announced it will be able to 3D print a whole heart from the recipients' own cells within a decade. "America put a man on the Moon in less than a decade. I said ...
Tech Moves covers notable hires, promotions and personnel changes in the Pacific NW tech community. Submissions: [email protected] by Cara Kuhlman on Sep 16, 2021 at 8:31 am September 27, 2021 at ...
A team of Children's Medical Research Institute (CMRI) scientists has identified a new method for producing a therapeutic product that has the potential to improve the treatment of cancer. The work by ...
Among the powerful biochemicals of the human immune system, peptides are one of the best. Most commonly found in the places where microbes love to take root—mucous membranes of the eye, mouth, nose ...
An interdisciplinary team of researchers led by Indiana University bioengineer Feng Guo has developed a tool that could lead to improved cancer immunotherapy. The prototype platform facilitates ...
RICHARDSON, Texas — A University of Texas at Dallas bioengineer who has devoted the first decade of his career to the study and treatment of a rare childhood cancer received some powerful extra ...
When Charles Denby looks at a pint of beer, he sees a product of one of the oldest biotechnologies in the world. Beer- and winemaking are now under threat from climate change: experts expect the taste ...
Despite their seemingly limitless diversity, all forms of life rely on biomolecules of a certain “handedness”—specifically L-amino acids and D-nucleic acids. Nature rarely uses the mirror-image ...
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